Pork

Duroc | Berkshire | Crossbred Pork We specialize in Duroc and Berkshire breeds, prized worldwide for their superior marbling and exceptional flavor. Our commitment to raising pigs from birth to processing ensures you receive the finest pork available. Choose from individual cuts or save with half and whole portions, all processed at a State-Inspected facility. Call for Current Pork Prices: Our market hogs reach 250-280 pounds at processing time. With an average hanging weight of 185 pounds, you'll receive approximately 138 pounds of take-home meat. A Typical HALF Hog Includes: 1 piece: 4-pound Ham 20-25 pieces: ¾" thick Pork Chops 2 pieces: 3-pound Pork Roast 10 pounds Bacon 3-4 pieces: ¾" thick Pork Steaks 2 pieces: 4-pound Pork Hocks 12-15 pounds Sausage (bratwurst, links, patties) Additional Cuts Available: Boneless chops, ham steaks, braunschweiger, soup bones, ham sticks, and uncured products.